Providing eating space on the roof floor, a head chef who has received starred reviews in the Michelin guide presented authentic Japanese food with a focus on local ingredients, served on authentic Mino-yaki created by local potteries.
Providing eating space on the roof floor, a head chef who has received starred reviews in the Michelin guide presented authentic Japanese food with a focus on local ingredients, served on authentic Mino-yaki created by local potteries.